1) South American cuisine 1) Romanian surname 
Rosca (ring or bagel) is a Spanish and Portuguese bread dish eaten in Mexico, South America, and other areas. It is made with flour, salt, sugar, butter, yeast, water and seasonings. It is also called ka`ake and referred to as a `Syrian-style crack ring.` Roscas de reyes (ring of kings or three King`s bread) is an oversized version colored wit...
A derogatory term for the national oligarchy whose basis of power was strongly shaken by the 1952 Revolution. Designated in particular the supportive group of lawyers and politicians who acted as administrators for the ruling elite.