Rauchbier is a type of German smoked beer from the Franconia region. It gets its flavour from malt that has been dried over moist beech wood fires. Found on http://www.probertencyclopaedia.com/browse/QR.HTM
An amber colored brew from Germany that is noted for its smoked flavor that derives from roasting and drying malts over an open fire. Found on https://byo.com/resources/glossary