
In botany, a Pome (after the French name for an apple: Pome) is a varieties of fruit produced by the flowering plants in the Subfamily Melodeon of the Family Rosaceous. A Pome is an accessory fruit composed of five and more carpals in which the Exocarp forms an inconspicuous layer, the Mesocarp is normally fleshy, and the endocarp forms a leathery ...
Found on
http://www.fruitsinfo.com/glossary-p.htm
No exact match found.