1) Cheese choice 2) Cheese from Sardinia 3) Cheese in Italy 4) Cheesy bite in Italy 5) Cheesy bite for an Italian 6) Cheese to an Italian 7) Cheese for an Italian 8) Cheese from Italy 9) Cheesy bite to an Italian 10) Cheesy bite from Italy 11) European cheese 12) Italian cheese 13) Said with a smile in Italy
Found on
https://www.crosswordclues.com/clue/pecorino
Pecorino is the name of a family of hard Italian cheeses made from ewe`s milk. The word derives from Italian pecora meaning ‘sheep’, which in turn is from the Latin pecus meaning livestock. ==Overview== Of the four main varieties of Pecorino, all of which have Protected Designation of Origin (PDO) status under European Union law, Pecorino Rom....
Found on
http://en.wikipedia.org/wiki/Pecorino
[grape] Pecorino is a white Italian wine grape variety that is grown in the Marche, Abruzzo, Liguria, Tuscany, Umbria and Lazio regions of Italy. Ampelographers believe that the grape is likely native to Marche where it is still used today in the DOCG wines (Offida Pecorino DOCG), Denominazione di origine controllata (DOC) wines of Falerio ...
Found on
http://en.wikipedia.org/wiki/Pecorino_(grape)
(Italian) Hard,granular cheese made from sheep's milk.
Found on
http://www.encyclo.co.uk/visitor-contributions.php
Pecorino is the Italian term for cheese made from pure sheep's milk.
Found on
http://www.probertencyclopaedia.com/browse/QP.HTM
Sheep’s milk cheese (the name comes from pecora, sheep); the family is large and varied, but most often its members are on the hard and sharp side. Pecorino Romano, a hard, sharp cheese, is one of the major pecorino cheeses; it is produced in a geographically limited zone, which includes Lazio and Sardinia, as well as part of Tuscany.
Found on
https://garrubbo.com/italian-food/glossary/
hard sheep’s-milk cheese
Found on
https://www.gayot.com/food-cooking/italian-food-terms/
sheep's milk cheese
Found on
https://www.mangiabenepasta.com/glossary.html
No exact match found.
