1) Cheese dish 2) National dish 
A pastizz (plural pastizzi) is a savoury pastry from Malta. Pastizzi usually have a filling either of ricotta or of mushy peas, and are called pastizzi tal-irkotta, `cheesecakes`, or pastizzi tal-piżelli, `peacakes` Pastizzi are a popular and well-known Maltese food. ==Preparation== Pastizzi are usually diamond-shaped or round-shaped and made...