1) Balkan cuisine 2) Cold cut 3) Dried meat 4) Middle Eastern cuisine
Found on
https://www.crosswordclues.com/clue/pastirma
Pastırma or bastırma or basturma is a highly seasoned, air-dried cured beef of Anatolian origin which is now part of the cuisines of the former Ottoman countries. ==Etymology== The word comes from the bastırma et (`pressed meat`), pastırma in modern Turkish. The word has been borrowed by other languages of the region: pastërma, بسطرمة.....
Found on
http://en.wikipedia.org/wiki/Pastirma
No exact match found.
