1) Burmese cuisine 2) Fish dish 3) National dish 
Mohinga ({MYname|MY=မုန့်ဟင်းခါး|MLCTS=mun. hang: hka:}, IPA) is a rice noodle and fish soup from Myanmar and is an essential part of Myanmar Cuisine. It is considered by many to be the national dish of Myanmar. It is readily available in most parts of the country. In major cities, street hawkers and roadside stalls sell do...