1) Argentine cuisine 2) Argentine scran 3) Argentine dish 4) Argentine nosh 5) Argentine fare 6) Argentine chow 7) Argentine special 8) Argentine grub 9) Beef dish 10) Classic Argentine cuisine 11) Classic Argentine dish 12) Classic Argentine chow 13) Classic Argentine scran 14) Classic Argentine fare
Found on
https://www.crosswordclues.com/clue/matambre
Matambre is a the name of a very thin cut of beef in Argentina, Paraguay and Uruguay, taken from between the skin and the ribs, a sort of flank steak. ==Overview== The same word (or matambre arollado or matambre relleno) is also used for a dish made of a matambre meat roll stuffed with vegetables, hard-boiled eggs and herbs, then boiled or oven-ro...
Found on
http://en.wikipedia.org/wiki/Matambre
No exact match found.
