1) Chilean cuisine 2) Peruvian cuisine 3) Yeast bread
Found on
https://www.crosswordclues.com/clue/marraqueta
The marraqueta (also called pan francés (`French bread”) in the south of Chile and pan batido (`whipped bread”) in the Valparaíso Region), is a Chilean soft bread made with flour, salt, water and yeast. It has a crunchy texture, and is mostly eaten in Chile, Bolivia and Peru but can also be found in Argentina and Uruguay. Currently marra...
Found on
http://en.wikipedia.org/wiki/Marraqueta
No exact match found.
