1) Belgian cheese 2) Cheese 3) Cheese for a chief justice 4) Cheese from Germany 5) Cheesy bite to a Belgian 6) Cheese to a German 7) Cheese for a Belgian 8) Cheese to a Belgian 9) Cheesy bite for a Dutchman 10) Cheesy bite from Germany 11) Cheesy bite for a German 12) Cheese for a Dutchman 13) Cheese in the Netherlands 1) Cheese 
• Alt. of Limburger cheese
semisoft surface-ripened cow`s-milk cheese that has a rind of pungent odour and a creamy-textured body of strong flavour. Limburger originated in ... [3 related articles]
Limburger is a German (though of Belgian origin), traditional, creamery, washed-rind cheese made from cow's milk. Limburger originated with Trappist monks in Belgium, but during the 19th century was adopted by German cheese makers.
[n] - a soft white cheese with a very strong pungent odor and flavor
noun a soft white cheese with a very strong pungent odor and flavor