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Khoa

Khoa logo #10101) Classic Nepalese cuisine 2) Classic Nepalese dish 3) Classic Nepalese fare 4) Classic Nepalese scran 5) Classic Nepalese nosh 6) Classic Nepalese chow 7) Classic Nepalese grub 8) Classic Nepalese special 9) Indian cheese 10) Modern Nepalese dish 11) Modern Nepalese cuisine 12) Modern Nepalese fare
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Khoa

Khoa logo #21000 Khoa (Punjabi: ਖੋਆ, Nepali:खुवा, also khoo-wah) is a dairy product widely used in Indian, Nepalese, Bengali and Pakistani cuisine, made of either dried whole milk or milk thickened by heating in an open iron pan. It is similar to ricotta cheese, but lower in moisture and made from whole milk instead of whey. There are three types of ...
Found on http://en.wikipedia.org/wiki/Khoa
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