Kebab

General name for a dish comprising cubes of meat, fish, shellfish, fruit and vegetables which are cooked on skewers under a grill or on a barbecue.
Found on http://www.encyclo.co.uk/local/21220

Kebab

Skewered meat cooked over charcoal.
Found on http://www.zindagee.co.uk/cuisine/glossary.htm

Kebab

Indian food terms > Kebab
Found on http://www.spicesofindia.co.uk/acatalog/Glossary-of-Indian-Food-Terms-J-L.h

Kebab

Marinated and spiced small pieces of poultry, fish, ground meat, or vegetables, skewered and grilled in a tandoor. Kebabs may also be shallow fried or grilled.
Found on http://www.encyclo.co.uk/local/21703

Kebab

Kebab, (کباب), (also kebap or kabab) is a Middle Eastern dish of pieces of meat, fish, or vegetables roasted or grilled on a skewer or spit originating in the Middle East, and later adopted in Central Asia and by the regions of the former Mongol Empire and later Ottoman Empire, before spreading worldwide. In American English, kebab with no qua...
Found on http://en.wikipedia.org/wiki/Kebab

Kebab

Also spelled kabob, these are skewers of meat, fish, or vegetables grilled over a fire. All countries serve some version of this dish.
Found on http://www.encyclo.co.uk/local/22282

Kebab

Whole food roasted
Found on http://www.indiacurry.com/Miscel/glossary.htm
No exact match found