1) Beijing cuisine 
Jiaoquan ({zh|s=焦圈|p=jiāoquān }; or xiaoyougui; also called fired ring) is a dish from Beijing cuisine. It has a golden color, shaped like a bracelet. It feels crispy and crunchy when eaten. The unique taste of it is very popular in Beijing cuisine. People usually eat jiaoquan with shaobing and douzhi. Jiaoquan is a special Beijing local foo...