1) Cocktail with brandy 
The Hennchata is a cocktail consisting of Hennessy cognac and Mexican rice horchata agua fresca. It was invented by a restaurant owner in San Jose, California. The Hennchata consists of 4 oz horchata plus 1.5 oz (50 ml bottle) of Hennessy V.S. Jorgé Sanchez, the originator, serves it with a straw in a thick-walled, stemmed chavela glass with the ...