1) Mexican cuisine 2) Tortilla-based dish 
A Güirila is a tortilla made from young white corn. They are thick, sweet, filling, and usually eaten with crumbled white cheese. Güirilas are cooked on a hot metal sheet in banana leaves to prevent them from sticking or burning. Güirilas originated in Palcila, a small town in Matagalpa, in the north of Nicaragua. ...