Glyc'er·in, Glyc'er·ine noun [ French
glycérine , from Greek
glykero`s ,
glyky`s , sweet. Confer
Glucose ,
Licorice .]
(Chemistry) An oily, viscous liquid, C
3 H
5 (OH)
3 , colorless and odorless, and with a hot, swe...
Found on
http://www.encyclo.co.uk/webster/G/37
No exact match found.
