Galette definitions

Galette

1) Breton cuisine 2) Sausage dish
Found on https://www.crosswordclues.com/clue/galette

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Galette

a savory cr
Found on http://chocolateandzucchini.com/french-english-food-glossary/

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Galette

Galette is a term used in French cuisine to designate various types of flat round or freeform crusty cakes, similar in concept to a Chinese bing. One notable type is the galette des Rois (King cake) eaten on the day of Epiphany. In French Canada, the term galette is usually applied to pastries best described as large cookies. There is a children`....
Found on http://en.wikipedia.org/wiki/Galette

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Galette

Flat circular savory or sweet pie which is usually stuffed
Found on http://www.cellartours.com/france/french-a-z-food-dictionary-glossary.html

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Galette

This is French for pancake, usually sweet, made of batters, doughs, or potatoes.
Found on http://www.encyclo.co.uk/local/22282

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Galette

round flat pastry, pancake, or cake; can also refer to pancake-like savory preparations; in Brittany usually a savory buckwheat crêpe, known as blé noir.
Found on http://www.patriciawells.com/glossary/

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galette

cr
Found on http://www.slowtrav.com/france/restaurants/glossary.htm

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galette

round, flat pastry, pancake or cake; sweet or savory
Found on http://www.slowtrav.com/france/restaurants/glossary.htm

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Galette

Flat circular savory or sweet pie which is usually stuffed
Found on https://www.cellartours.com/blog/france/french-z-food-dictionary

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Galette

A basic flour and water bread made into flat, round cakes and fried in fat or baked before the open fire. (Voyageur)
Found on https://www.encyclo.co.uk/local/10136

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Galette

thin cake usually cooked in a pan
Found on https://www.getalsaced.com/french-food-dictionary.html

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