1) Canadian cuisine
Found on
https://www.crosswordclues.com/clue/fricot
Fricot is a traditional Acadian dish. The word fricot has its origins in 18th century France where it was used to mean a feast. The following century, it had evolved to mean `meat stew`, and later still it became used to refer to prepared food. The main ingredients consist of potatoes, onions, and whatever meat was available, cooked in a stew an.....
Found on
http://en.wikipedia.org/wiki/Fricot
(de veau) veal shoulder simmered in white wine with vegetables.
Found on
http://www.patriciawells.com/glossary/
No exact match found.
