1) Bow-tie pasta 2) Butterfly-shaped pasta 3) Classic Italian cuisine 4) Classic Italian dish 5) Classic Italian nosh 6) Classic Italian chow 7) Classic Italian grub 8) Classic Italian scran 9) Classic Italian fare 10) Classic Italian special 11) Italian chow 12) Italian scran 13) Italian grub 14) Italian special 1) Bowtie pasta 2) Pasta 
Farfalle are a type of pasta. Commonly known as `bow-tie pasta`, the name is derived from the Italian word farfalla (butterfly). The `e` at the end of the word is the Italian feminine plural ending, making the meaning of the word `butterflies`. Farfalle date back to the 16th century in Lombardy and Emilia-Romagna in Northern Italy.{Citation ...
Bowtie shaped pasta.
Pasta shaped like butterfly wings, often dressed with a ragù.
bowtie pasta noun pasta shaped with scalloped edges and pinched in the middle, suggestive of a bow tie
bow-tie pasta
This dried pasta is often called bowties or butterflies for it’s shape.