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Engastration

Engastration logo #10101) American cuisine 2) Cooking technique 3) Culinary terminology
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Engastration

Engastration logo #21000 Engastration is a method of cooking in which the cook stuffs the remains of one animal into another animal. The method supposedly originated during the Middle Ages. Among the dishes made using the method is Turducken, which involves placing chicken meat within a duck carcass within a turkey. The Turducken became popular after American football com...
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engastration

engastration logo #22641stuffing of one bird inside another
Found on http://phrontistery.info/e.html
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