1) French sausage
Found on
https://www.crosswordclues.com/clue/diot
A diot is a sausage from the French region of Savoy (La Savoie). Diots come in several varieties. ==Serving== Some diots are eaten cooked, (grilled, boiled or in the traditional manner, with white wine) while some are dried. They may be eaten both cold and hot. When eaten hot they are usually served with boiled potatoes or polenta. When eaten cold...
Found on
http://en.wikipedia.org/wiki/Diot
pork sausage cooked in wine, often served with a potato gratin; specialty of the Savoie.
Found on
http://www.patriciawells.com/glossary/
No exact match found.
