complexing

One from the plant product Gum arabic and citric acid artificially produced preparation. By adding to the wine, the reaction of metals with ingredients of the wine and thus a precipitation of copper or iron is prevented. Thereby can wine faults like white break and Black break be prevented. In addition, the precipitation of dyes is prevented and gr...
Found on https://glossary.wein-plus.eu/complexing

complexing

the use of chelating or sequestering agents to form relatively loose chemical bonding as a means of treating certain pollutants such as nickel, copper, and cobalt.
Found on http://www.chemicalglossary.net/definition/301-Complexing

complexing

the use of chelating or sequestering agents to form relatively loose chemical bonding as a means of treating certain pollutants such as nickel, copper, and cobalt.
Found on http://www.hach.com/chemGlossary
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