1) Classic Italian dish 2) Classic Italian cuisine 3) Classic Italian scran 4) Classic Italian nosh 5) Classic Italian fare 6) Classic Italian grub 7) Classic Italian chow 8) Classic Italian special 9) Italian sausage 10) Italian fare 11) Italian scran 12) Italian grub 13) Italian dish 14) Italian nosh
Found on
https://www.crosswordclues.com/clue/ciauscolo
Ciauscolo (sometimes also spelled ciavuscolo or ciabuscolo) is a variety of Italian salame, typical of the Marche region (especially in the Province of Macerata), although it is also widely used in nearby Umbria (especially in the territory of Foligno and part of northern Valnerina). Ciauscolo is a smoked and dry-cured sausage, made from pork meat...
Found on
http://en.wikipedia.org/wiki/Ciauscolo
Finely ground fatty pork is kneaded until soft, and seasoned with garlic, salt, and pepper. Ciauscolo is then smoked, and meant to be spread onto bread. This spread is native to Marche.
Found on
https://garrubbo.com/italian-food/glossary/
No exact match found.
