Casamino acids are a mixture of amino acids and some very small peptides obtained from acid hydrolysis of casein It is typically used in microbial growth media. It has all the essential amino acids except tryptophan which becomes almost completely destroyed when digested with sulfuric or hydrochloric acid. Casamino acids are similar to tryptone, t...
Found on
http://en.wikipedia.org/wiki/Casamino_acid
<biochemistry> The group of amino acids which results when casein, a protein found in milk, is broken down by enzymes. ... (09 Oct 1997) ...
Found on
http://www.encyclo.co.uk/local/20973
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