1) Food featuring butter 2) Pastry frosting
Found on
https://www.crosswordclues.com/clue/buttercream
Buttercream (also known as butter cream, butter icing, and mock cream) is a type of icing or filling used inside cakes, as a coating, and as decoration. In its simplest form, it is made by creaming butter with powdered sugar, although other fats can be used, such as margarine or lard. Colorings and flavorings are often added, such as chocolate, fr...
Found on
http://en.wikipedia.org/wiki/Buttercream
A frosting made from sugar, sweet butter, milk, egg yolks and flavoring. Confectioner's or powdered sugar is often used buy not required.
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http://www.encyclo.co.uk/local/21216
A mixture of butter, sugar, and eggs or custard; it is used to garnish cakes and pastries.
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http://www.encyclo.co.uk/local/22282
A type of icing used to fill, top, coat, and decorate cakes or cupcakes. Typically made by creaming butter with powdered sugar and adding any extra colourings and flavourings.
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https://bakestarters.com/blogs/tbbt/the-ultimate-a-z-guide-to-baking-termin
This is a popular icing for wedding cakes. The most common types of buttercream are American, Swiss Meringue, and Italian Meringue.
Found on
https://www.bridesofnorthtexas.com/article/wedding-terminology/
This refers to a soft and creamy icing used on wedding cakes.
Found on
https://www.easyweddings.com.au/articles/your-ultimate-guide-to-wedding-ter
a vanilla-flavored cake frosting or filling made principally of softened butter and powdered sugar. · a similar mixture used as a filling for bonbons or to flavor ice cream.
Found on
https://www.infoplease.com/dictionary/buttercream
This is a type of icing used on wedding cakes that is soft, sweet and creamy.
Found on
https://www.weddingsinkentblog.com/post/wedding-glossary-a-z-list-of-weddin
No exact match found.
