Biltong

Biltong is a variety of cured meat that originated in Southern Africa. Various types of meat are used to produce it, ranging from beef and game meats to fillets of ostrich from commercial farms. It is typically made from raw fillets of meat cut into strips following the grain of the muscle, or flat pieces sliced across the grain. It is similar to ...
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Biltong

• (n.) Lean meat cut into strips and sun-dried.
Found on http://thinkexist.com/dictionary/meaning/biltong/

biltong

noun meat that is salted and cut into strips and dried in the sun
Found on https://www.encyclo.co.uk/local/20974

Biltong

Bil'tong noun [ S. African.] Lean meat cut into strips and sun-dried. H. R. Haggard.
Found on http://www.encyclo.co.uk/webster/B/52

Biltong

Biltong is a name in South Africa for strips of lean meat dried in the sun and used as food, resembling the jerked beef of South America.
Found on http://www.probertencyclopaedia.com/browse/QB.HTM

biltong

cured meat (often used in South African English)
Found on http://www.translationdirectory.com/glossaries/glossary151.htm

biltong

[n] - (South Africa) meat that is salted and cut into strips and dried in the sun
Found on http://www.webdictionary.co.uk/definition.php?query=biltong
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