Batagor definitions

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Batagor

Batagor logo #10101) Classic Indonesian dish 2) Classic Indonesian cuisine 3) Classic Indonesian fare 4) Classic Indonesian scran 5) Classic Indonesian chow 6) Classic Indonesian grub 7) Classic Indonesian nosh 8) Classic Indonesian special 9) Indonesian cuisine 10) Indonesian scran 11) Indonesian fare 12) Indonesian special
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Batagor

Batagor logo #21000 Batagor (abbreviation from: Bakso Tahu Goreng, Sundanese and Indonesian: `fried bakso and tofu`) is Sundanese Indonesian fried fish dumplings served with peanut sauce. It is traditionally made from tenggiri (wahoo) fish meat. Sometimes other types of seafood such as tuna, mackerel, and prawn also can be used to make batagor. Just like siomay, ot.....
Found on http://en.wikipedia.org/wiki/Batagor
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