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Bakkwa

Bakkwa logo #10101) Classic Malaysian dish 2) Classic Malaysian cuisine 3) Classic Malaysian fare 4) Classic Malaysian chow 5) Classic Malaysian scran 6) Classic Malaysian grub 7) Classic Malaysian nosh 8) Classic Malaysian special 9) Hong Kong cuisine 10) Malaysian cuisine 11) Malaysian scran 12) Malaysian grub 13) Malaysian nosh
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Bakkwa

Bakkwa logo #21000 Bakkwa, also known as rougan (肉干), is a Chinese salty-sweet dried meat product similar to jerky. It originated from the Fujian province in China where it is considered a Hokkien delicacy. Bakkwa is made with a meat preservation and preparation technique originating from China. The general method for production have remained virtually unchanged...
Found on http://en.wikipedia.org/wiki/Bakkwa
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