Bagel

A bagel (also spelled beigel) is a bread product, traditionally shaped by hand into the form of a ring from yeasted wheat dough, roughly hand-sized, which is first boiled for a short time in water and then baked. The result is a dense, chewy, doughy interior with a browned and sometimes crisp exterior. Bagels are often topped with seeds baked on t...
Found on http://en.wikipedia.org/wiki/Bagel

bagel

beigel noun (Yiddish) glazed yeast-raised doughnut-shaped roll with hard crust
Found on https://www.encyclo.co.uk/local/20974

Bagel

[tennis] ===The Preuss School UCSD=== I`ve listed this article for peer review because it is already a GA and I hope to try and attempt to make it one of the few FA-quality high school articles. It is pretty highly referenced, but if there are any statements that show bias I would appreciate them being pointed out. I am also looking for any...
Found on http://en.wikipedia.org/wiki/Bagel_(tennis)

Bagel

Chewy bread with a hole in the middle
Found on http://www.encyclo.co.uk/local/22282

bagel

doughnut-shaped yeast-leavened roll that is characterized by a crisp, shiny crust and a dense interior. Long regarded as a Jewish specialty item, the ...
Found on http://www.britannica.com/eb/a-z/b/6

bagel

Winning (or losing) a set 6
Found on http://en.wikipedia.org/wiki/Glossary_of_tennis_terms

Bagel

winning (or losing) a set 6-0.
Found on http://www.translationdirectory.com/glossaries/glossary148.htm

Bagel

Winning (or losing) a set 6-0. With the shape of the '0' being evoked supposedly by the round shape
Found on http://www.superglossary.com/Glossary/Entertainment/Tennis/

bagel

[n] - glazed yeast-raised doughnut-shaped roll with hard crust
Found on http://www.webdictionary.co.uk/definition.php?query=bagel

bagel

[English words of Yiddish origin] a ring-shaped bread roll made by boiling then baking the dough (from בײגל beygl)
Found on http://en.wikipedia.org/wiki/List_of_English_words_of_Yiddish_origin
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