1) Cheesy bite for an Italian 2) Cheese to an Italian 3) Cheese from Italy 4) Cheese in Italy 5) Cheesy bite to an Italian 6) Cheesy bite from Italy 7) Cheese for an Italian 8) Cheesy bite in Italy 9) European cheese 10) Italian cheese 11) Said with a smile in Italy 12) Small balls of mozzarella
Found on
https://www.crosswordclues.com/clue/bocconcini
Bocconcini (ˌbokkonˈtʃiːni) (singular Bocconcino, ˌbokkonˈtʃiːno) are small mozzarella cheeses the size of an egg. Like other mozzarellas, they are semi-soft, white and rindless unripened mild cheeses which originated in Naples and were once made only from milk of water buffaloes. Nowadays they are usually made from a combination of water ...
Found on
http://en.wikipedia.org/wiki/Bocconcini
(Italian) Small balls of mozzarella.
Found on
http://www.encyclo.co.uk/visitor-contributions.php
small nuggets of fresh mozzarella (means small nibble)
Found on
http://www.italiancookingdictionary.com/
Small fresh Mozzarella balls.
Found on
https://www.encyclo.co.uk/local/21316
A term describing a traditional-size Fresh Mozzarella ball, weighing 1-3/4 ounces. Bocconcini translates from Italian to English meaning little mouthfuls.
Found on
https://www.encyclo.co.uk/local/21633
“Little balls” of fresh Mozzarella. Mozzarella cheese is produced in Albruzzi-Molise and Campania and is made from fresh cows milk. Mozzarella is the larger of the balls of cheese produced in the process. The smaller balls are the bocconcini. See more about Italian Cheese.
Found on
https://www.italianfoodforever.com/italian-ingredient-glossary-a-to-n/
No exact match found.
