1) Vietnamese cuisine 
Bánh bía, sometimes spelled bánh pía, is a type of Vietnamese cuisine bánh. A Suzhou style mooncake adapted from Teochew cuisine. The Vietnamese name comes from the Theochew word for pastry, `pia`. In Saigon the pastry is called `bánh bía” while in Sóc Trăng and Vũng Thơm it is known by `bánh Pía`. Some Vietnamese call it bán...