Apfelwein definitions

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Apfelwein

Apfelwein logo #10101) Cider 2) Classic German dish 3) Classic German cuisine 4) Classic German grub 5) Classic German fare 6) Classic German scran 7) Classic German nosh 8) Classic German chow 9) Classic German special 10) German cuisine 11) German chow 12) German special 13) German fare 14) German nosh 15) German dish
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Apfelwein

Apfelwein logo #21000 Apfelwein (Germany, apple wine), or Most (Austria, Switzerland, South Germany, must) are German words for cider. It is also regionally known as Ebbelwoi, Äppler, Stöffsche, Apfelmost (apple must), Viez (from Latin vice, the second or substitute wine), and saurer Most (sour must). It has an alcohol content of 4.8%–7% and a tart, sour taste. The...
Found on http://en.wikipedia.org/wiki/Apfelwein
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