1) Genus anthriscus 2) Rosid dicot genus 
Anthriscus species are used as food plants by the larvae of some Lepidoptera species including the Mouse Moth (recorded on Cow Parsley). The hollow stem is erect and branched, ending in compound umbels of small white or greenish flowers. The leaves are bipinnate or tripinnate. ==Species of Anthriscus== == External links== ...
(Chervil, French Parsley) A. cerefolium, Chervil or French Parsley, is an annual herb, which grows wild in southern Europe. Chervil grows up to 12 inches high and 18 inches wide. It resembles Parsley with its fine, light green leaves. It is widely used in French cuisine to add a delicate anise flavor, or as a garnish. A. sylvestris 'Ravenswing'...
[n] - chervil: of Europe, North Africa and Asia
genus Anthriscus noun chervil: of Europe, North Africa and Asia