aperitif
Aperitif, which in Italy may be a simple glass of wine, a cordial or bitter amaro, or an American-style cocktail, such as a Martini, Negroni, Bellini or Americano, served before the meal.
An alcoholic drink consumed before meals.
An alcoholic beverage often consumed before meals in Italy and thought to stimulate the appetite and promote digestion.
aperitif or an appetizer