Vinaigrette definitions

Vinaigrette

1) Dressing 2) French dressing 3) French word used in English 4) Salad dressing 5) Sauce vinaigrette 6) Salad dressing
Found on https://www.crosswordclues.com/clue/vinaigrette

Vinaigrette t is an emulsion of vinegar and a form of oil, such as soybean oil, canola oil, olive oil, corn oil, sunflower oil, safflower oil, peanut oil, or grape seed oil, and sometimes flavored with herbs, spices, and other ingredients. It is used most commonly as a salad dressing, but also as a cold sauce or marinade. == Name == Vinaigrette is...
Found on http://en.wikipedia.org/wiki/Vinaigrette

Vinaigrette

• (n.) A small perforated box for holding aromatic vinegar contained in a sponge, or a smelling bottle for smelling salts; -- called also vinegarette. • (n.) A small, two-wheeled vehicle, like a Bath chair, to be drawn or pushed by a boy or man. • (n.) A sauce, made of vinegar, oil, and other ingredients, -- used esp. for cold meats....
Found on http://thinkexist.com/dictionary/meaning/vinaigrette/

vinaigrette

(from the article `vinegar`) ...and vegetables. For use as a condiment, vinegar is often flavoured with garlic, onions, tarragon, or other herbs and spices. Mixed with oil and ...
Found on http://www.britannica.com/eb/a-z/v/25

vinaigrette

small metal perfume container usually made of gold or silver and containing a pierced metal tray beneath which was placed a piece of sponge soaked ...
Found on http://www.britannica.com/eb/a-z/v/25

vinaigrette

1. A sauce, made of vinegar, oil, and other ingredients, used especially. For cold meats. ... 2. A small perforated box for holding aromatic vinegar contained in a sponge, or a smelling bottle for smelling salts; called also vinegarette. ... 3. A small, two-wheeled vehicle, like a Bath chair, to be drawn or pushed by a boy or man. ... Origin: F, fr...
Found on http://www.encyclo.co.uk/local/20973

Vinaigrette

An acidic sauce or dressing made with vinegar, oil, mustard and seasonings.
Found on http://www.encyclo.co.uk/local/21216

Vinaigrette

A sauce commonly used to dress salads, comprised of oil and vinegar. Emulsified vinaigrettes use egg and/or mustard to stabilize the dressing. Other combinations using acids other than vinegar, such as wine or citrus juice, are also
Found on http://www.encyclo.co.uk/local/22282

vinaigrette

Small, gilt-lined metal box designed to hold a sponge soaked in spiced vinegar or aromatic oil, and held in place by a grille. The aroma was inhaled when the hinged lid was raised, to fend off foul smells or to revive swooning ladies. Vinaigrettes became popular and fashionable items from the late 18thC until the end of the 19thC.
Found on http://www.encyclo.co.uk/visitor-contributions.php

Vinaigrette

Vin`ai·grette' noun [ French, from vinaigre vinegar.] 1. (Cookery) A sauce, made of vinegar, oil, and other ingredients, -- used esp. for cold meats. 2. A small perforated box for holding aromatic vinegar contained in a sponge, or a smelling bottle for smelling salts; -- c...
Found on http://www.encyclo.co.uk/webster/V/25