1) Baked dish 2) Baked hawaiian dish 3) Baked taro root 4) Baked, fermented dish 5) Beach party dish 6) Chow at a luau 7) Classic Hawaiian dish 8) Common dish in Hawaii 9) Common Hawaiian dish 10) Dish 11) Dish at a luau 12) Dish baked in an imu 13) Dish eaten with the fingers 14) Dish for a Lanai luau 
then, indicating a subsequent instruction in a sequence; diminuendo poi subito fortissimo, for example
[food] Poi is a Hawaiian word for the primary Polynesian staple food made from the underground plant stem or corm of the taro plant (known in Hawaiian as kalo). It is a traditional part of Native Hawaiian cuisine. Poi is produced by mashing the cooked corm (baked or steamed) until it is a highly viscous fluid. Water is added during mashing ...[performance art] Poi refers to both a style of performing art and the equipment used for engaging in poi performance. As a performance art, poi involves swinging tethered weights through a variety of rhythmical and geometric patterns. Poi artists may also sing or dance while swinging their poi. Poi can be made from various materials with d...
• (n.) A national food of the Hawaiians, made by baking and pounding the kalo (or taro) root, and reducing it to a thin paste, which is allowed to ferment.
(Hawaiian) staple starch of the Hawaiian diet, made from boiled taro root
(from the article `New Zealand literature`) ...also love of place or kin), and waiata whaiaaipo (songs of courtship or praise of the beloved). In addition, there are pao (gossip songs), poi ...starchy Polynesian food paste made from the taro root. In Samoa and other Pacific islands, poi is a thick paste of pounded bananas or pineapples ... [1 related articles]
Point of Interest / Point of Interface, details ...
then, indicating a subsequent instruction in a sequence; diminuendo poi subito fortissimo, for example
Point Of Interest
Po'i noun A national food of the Hawaiians, made by baking and pounding the kalo (or taro) root, and reducing it to a thin paste, which is allowed to ferment. Poi'ci*le or Pœ'ci*le noun [ New Latin , from Greek ... (sc. ...); confer Latin poecile .]...
Found on http://www.encyclo.co.uk/webster/P/115
pounded taro root
point of interest
Poi is a Hawaiian dish made of the root of the taro which has been baked, pounded to a paste, and fermented.
Point of Interest
then, indicating a subsequent instruction in a sequence; diminuendo poi subito fortissimo, for example
[n] - Hawaiian dish of taro root pounded to a paste and often allowed to ferment
noun Hawaiian dish of taro root pounded to a paste and often allowed to ferment
then, afterwards
program(s) of instruction.