1) American bread 2) Bread basket item 3) Canadian cuisine 4) Cheese biscuit 5) Cookie 6) Cracker 7) Dog treat 8) Drinking game 9) European cuisine 10) French word used in English 11) Gravy base 12) High tea offering 13) KFC extra 14) Macaroon or shortbread 15) Quick bread 16) Ritz, to Brits 17) Serving with ham and gravy
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https://www.crosswordclues.com/clue/biscuit
1) Cookie 2) Garibaldi 3) Gingersnap 4) Hardtack 5) Ladyfinger 6) Macaroon 7) Oreo 8) Teacake 9) Treat
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https://www.crosswordclues.com/clue/biscuit
cookie.
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http://chocolateandzucchini.com/french-english-food-glossary/
Biscuit t is a term used for a variety of baked, commonly flour-based food products. The term is applied to two distinct products in North America and the Commonwealth of Nations and Europe. For a list of varieties, see the list of biscuits and cookies. ==Variations in meaning== ==Etymology== The modern-day confusion in the English language around...
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http://en.wikipedia.org/wiki/Biscuit
[bread] A biscuit t in the United States and parts of Canada, and widely used in popular American English, is a small bread with a firm browned crust and a soft interior. They are made with baking powder or baking soda as a chemical leavening agent rather than yeast. They are similar to British scones or the bannock from the Shetland Isles....
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http://en.wikipedia.org/wiki/Biscuit_(bread)
[game] Biscuit (also referred to as Bizkit or Biskit) is a drinking game played with two dice. ==Rules== === Steps of play === Each player rolls the dice one time. The first person who makes a `7` (4+3 / 5+2 / 6+1 ) becomes the biscuit. === Roll results === Everyone take a drink Roller has to invent a rule which will be applied for the rest...
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http://en.wikipedia.org/wiki/Biscuit_(game)
• (n.) Earthen ware or porcelain which has undergone the first baking, before it is subjected to the glazing. • (n.) A kind of unraised bread, of many varieties, plain, sweet, or fancy, formed into flat cakes, and bakes hard; as, ship biscuit. • (n.) A species of white, unglazed porcelain, in which vases, figures, and groups are form...
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http://thinkexist.com/dictionary/meaning/biscuit/
Fired but unglazed ceramics. Biscuit procelain has a crisp, dry appearance that was used for statuettes and reproductions of Classical sculptures, initially by sevres from 1753, and later by derby and porcelain factories throughout Europe. Biscuit-firing is the term for the first firing prior to glazing.
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http://www.antique-marks.com/antique-terms-b.html
(from the article `pottery`) Earthenware, stoneware, and porcelain are all found in unglazed as well as glazed forms. Wares fired without a glaze are called biscuit. Early ...
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http://www.britannica.com/eb/a-z/b/69
in the United States, a small quick bread usually made from flour, salt, butter or vegetable shortening, and with baking powder as a leavening ... [1 related articles]
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http://www.britannica.com/eb/a-z/b/69
small slab of plastic material for use in the compression moulding of disks
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http://www.electropedia.org/iev/iev.nsf/display?openform&ievref=806-13-40
1. A kind of unraised bread, of many varieties, plain, sweet, or fancy, formed into flat cakes, and bakes hard; as, ship biscuit. 'According to military practice, the bread or biscuit of the Romans was twice prepared in the oven.' (Gibbon) ... 2. A small loaf or cake of bread, raised and shortened, or made light with soda or baking powder. Usually ...
Found on
http://www.encyclo.co.uk/local/20973
Fired but unglased ceramics. Biscuit procelain has a crisp, dry appearance that was used for statuettes and reproductions of Classical sculptures, initially by SEVRES from 1753, and later by DERBY and porcelain factories throughout Europe. Biscuit-firing is the term for the first firing prior to glazing. See BISQUE and PARIAN.
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http://www.encyclo.co.uk/visitor-contributions.php
Bis'cuit noun [ French
biscuit (cf. Italian
biscotto , Spanish
bizcocho , Portuguese
biscouto ), from Latin
bis twice +
coctus , past participle of
coquere to cook, bake. See
Cook , and confer
Bisque a kind of porcelain.]
1. A ...
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http://www.encyclo.co.uk/webster/B/56
In pottery, biscuit is a term applied to porcelain and other earthenware after the first firing and before glazing. At this stage it is porous and used for wine-coolers, etc.
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http://www.probertencyclopaedia.com/browse/AB.HTM
A biscuit is a crisp, flat cake, consisting of flour, sugar, fat and flavouring materials and belonging to the unfermented bread class of foods. Only a small amount of moisture (if ant) is present in a biscuit thus making them a concentrated food. Originally biscuits were peculiar to England and Scotland, and were a small, thin form of bread twice-...
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http://www.probertencyclopaedia.com/browse/QB.HTM
Biscuit is slang for a gramophone record.
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http://www.probertencyclopaedia.com/browse/ZB.HTM
bakers would make biscuit for long voyages on ships
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http://www.tudorrevels.co.uk/glossary.php
Translations for „biscuit“ Become a Premium Member today! Description of a wine in the context of a wine address. This is expressed by a typical aroma of cake base or cake (French biscuit = twice baked). This is, for example, characteristic of well-matured champagne, which is dominated by Pinot Noir. Related terms are buttery and...
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https://glossary.wein.plus/biscuit
Fired but not yet glazed ware.
Found on
https://walkerceramics.com.au/resources/glossary-of-ceramic-terms/
A cookie
Found on
https://www.anglophilesunited.com/glossary-of-british-foods.html
[Treasure Island] ship biscuit or hardtack, unleavened bread made in very hard, large wafers.
Found on
https://www.cliffsnotes.com/literature/t/treasure-island/study-help/full-gl
noun small round bread leavened with baking-powder or soda
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https://www.encyclo.co.uk/local/20974
A small tender, flaky quick bread, usually leavened with baking powder or using self-rising flour and is usually a savory (not sweet) hot bread served with meals.
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https://www.homebaking.org/glossary/
a kind of bread in small, soft cakes, raised with baking powder or soda, or sometimes with yeast. · · a dry and crisp or hard bread in thin, flat cakes, made without yeast or other raising agent; a cracker. · a cookie.
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https://www.infoplease.com/dictionary/biscuit
No exact match found.
