beef
- cattle that are reared for their meat
- meat from an adult domestic bovine
- informal terms for objecting
Beef is slang for a complaint or to complain.
Found on http://www.probertencyclopaedia.com/browse/ZB.HTM
a complaint or disagreement within the organization, usually discussed during a sit-down with higher-ups in the Family.
Found on http://www.encyclo.co.uk/local/20093
The meat from cows, steers (males castrated when very young), heifers (females that have never borne a calf) and bulls under 2 years old. The eight USDA grades are Prime, Choice, Select, Standard, Commercial, Utility, Cutter, and Canner.
Found on http://www.nutribase.com/fishmeat.shtml
[
n] - meat from an adult domestic bovine 2. [n] - cattle that are reared for their meat
Found on http://www.webdictionary.co.uk/definition.php?query=beef
British Energy Efficiency Federation
Found on http://www.encyclo.co.uk/local/20706
Beef (bēf) noun [ Middle English boef , befe , beef , Old French boef , buef , French bœef , from Latin bos , bovis , ox; akin to Greek boy^s , Sanskrit gō cow, and English cow . See 2d Cow
Found on http://www.encyclo.co.uk/webster/B/30
Beef adjective Of, pertaining to, or resembling, beef.
Beef tea ,
essence of beef, or strong beef broth. Found on http://www.encyclo.co.uk/webster/B/30
beef cattle noun cattle that are reared for their meat
Found on http://wordnetweb.princeton.edu/perl/webwn?s=beef
• (n.) Applied colloquially to human flesh. • (a.) Of, pertaining to, or resembling, beef. • (n.) An animal of the genus Bos, especially the common species, B. taurus, including the bull, cow, and ox, in their full grown state; esp., an ox or cow fattened for food. • (n.) The flesh of an ox, or cow, or of any adult bovine animal...
Found on http://thinkexist.com/dictionary/meaning/beef/
flesh of mature cattle, as distinguished from veal, the flesh of calves. The best beef is obtained from early maturing, special beef breeds. ... [9 related articles]
Found on http://www.britannica.com/eb/a-z/b/40
beef 1. The flesh of a cow, steer, or bull raised and killed for its meat. 2. The flesh of a slaughtered full-grown steer, bull, ox, or cow. 3. Etymology: from Old French boef, from Latin bos (bovis, bovem), 'ox, cow'.
Found on http://www.wordinfo.info/words/index/info/view_unit/316/
The output of a light. (Lighting)
Found on http://www.filmland.com/glossary/Dictionary.html#A
beef, flesh of cattle prepared for food. It has become one of the chief products of the meatpacking industry and is sold either chilled, frozen, or cured. The leading beef consumers, as well as exporters, are the U.S., the European Union, Brazil, Argentina, and Australia. The carcasses, after being ...
Found on http://www.infoplease.com/ce6/society/A0806739.html
Beef is the meat (flesh) derived from the carcass of bulls, oxen and cows and used as food. The word beef originally meant an animal of the genus Bos, sych as a cow, bull or oxen, and had the plural of beeves (one beef, two beeves). This application of the term fell into disuse, and today the word beef is only applied to the meat of the animals.
Found on http://www.probertencyclopaedia.com/browse/QB.HTM
Beef is the culinary name for meat from bovines, especially cattle. Beef can be harvested from cows, bulls, heifers or steers. Acceptability as a food source varies in different parts of the world. Beef muscle meat can be cut into roasts, short ribs or steak (filet mignon, sirloin steak, rump steak, rib steak, rib eye steak, hanger steak...). Some...
Found on http://en.wikipedia.org/wiki/Beef
a hostile disagreement that may result in violence.
Found on http://www.timwoods.org/the-london-slang-dictionary-project/
Meat from cattle (bovine species) other than calves. Meat from calves is called veal.
Found on http://www.epa.gov/oecaagct/ag101/beefglossary.html
Gai ka Gosht
Found on http://www.indiacurry.com/Miscel/glossary.htm
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Found on http://en.wikipedia.org/wiki/BeEF_(Browser_Exploitation_Framework)
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