1. 
   Parboiling
   Boiling foods until partially cooked.
   Found op http://www.goodcooking.com/winedefs.html
   
   
2. 
   Parboiling
   To cook partially by boiling for a short period of time.
   Found op http://www.chowbaby.com/10_2000/glossary/glossary.html?synchpage=19&Z=75017
   
   
3. 
   Parboiling
   Hydrothermal treatment of paddy before milling. Includes soaking, treating with heat and re-drying.
   Found op http://www.encyclo.co.uk/visitor-contributions.php
   
   
4. 
   Parboiling
   • (p. pr. & vb. n.) of Parboil
   Found op http://thinkexist.com/dictionary/meaning/parboiling/
   
   
5. 
   Parboiling
   Parboiling (or leaching) is the partial boiling of food as the first step in the cooking process. The word is often used when referring to parboiled rice. Parboiling can also be used for removing poisonous or foul-tasting substances from foodstuffs. The technique may also be used to soften vegetabl...
   Found op http://en.wikipedia.org/wiki/Parboiling
   
   
6. 
   parboiling
   1) Boiling foods until partially cooked
   Found op http://www.mijnwoordenboek.nl/EN/crossword-dictionary/parboiling/1
   
   

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