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Kačamak

Kačamak logo #10101) Circassian cuisine 2) Maize dish 3) National dish 4) Serbian cuisine
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Kačamak

Kačamak logo #21000 Kačamak or kachamak (Cyrillic: качамак) is a traditional dish in the Balkan countries and Turkey. It is also known as Bakrdan (бакрдан) in Macedonia. ==History== The dish is made of cornmeal. Potatoes, white cheese or kaymak are sometimes added. Similar to the Abkhazian abısta, Adige mamıs, Italian polenta and Romanian mămăligă...
Found on http://en.wikipedia.org/wiki/Kačamak
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