1) French sausage
Found on
https://www.crosswordclues.com/clue/crépinette
A crépinette is a small, flattened sausage, sometimes referred to as a sausage parcel. It is similar in shape to a sausage patty, circular, and flatten with meat. It is made from minced or ground pork, turkey, veal, lamb or chicken, and can even be made from truffles. Crépinettes are wrapped in caul fat, rather than wrapped in a casing. It is us...
Found on
http://en.wikipedia.org/wiki/Crépinette
A small sausage patty wrapped in caul fat. They are filled with ground pork, veal, or poultry and fried or grilled. Some are shaped into balls. You may also use cooked meat or vegetables to flavor a forcemeat in the crepinette.
Found on
http://www.encyclo.co.uk/local/22282
traditionally, a small sausage patty wrapped in caul fat; today boned poultry wrapped in caul fat.
Found on
http://www.patriciawells.com/glossary/
No exact match found.
