
Main component (25-70%), the essential, typically green oils of the plant Artemisia absinthum (wormwood). The substance is also found in mugwort, rosemary, thyme, sage and wormwood. The characteristic bitter taste is due to the content of the glycoside absinthin. The substance may cause physical and psychological damage if consumed in excess. ...
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https://glossary.wein.plus/thujon
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