1) Pork dish 
Frittole (commonly known as `Frittuli`), is a traditional dish made of pork parts in the city of Reggio Calabria and the surrounding province. Curcùci is also made in the preparation process. Frittola (`frittula`) is a similar dish eaten in Palermo, Sicily made from calf instead of pork. Frittole is prepared by cooking pork rind, pork meat an...