1. 
   Pignolo
   [macaroon] Pignolo (plural pignoli) is a macaroon typical of Sicily, Italy. It is a very popular cookie in all of southern Italy, and in Sicilian communities in the United States. It is also typical of Catalonia, where it is one of several related cookies called panellets, served on All Sain...
   Found op http://en.wikipedia.org/wiki/Pignolo_(macaroon)
   
   
2. 
   Pignolo
   [grape] Pignolo is a red Italian wine grape grown predominantly in the Friuli-Venezia Giulia region of northeast Italy. Believed to have been cultivated in the hills of Rosazzo, the grape is now a prominent variety in the Colli Orientali del Friuli Denominazione di origine controllata (DOC)....
   Found op http://en.wikipedia.org/wiki/Pignolo_(grape)
   
   
3. 
   Pignolo
   1) The red variety is cultivated in the Italian region of Friuli-Venezia Giulia. Synonyms are Carraresa Compatta, Duracino, Occhialina, Pignoca, Pignul, Pignola, Ribola, Ribolo, and Rognosa Schiettarola. She was already in the late 17th Century by the abbot Giobatta Michieli, in his book "Bacch...
   Found op http://www.wein-plus.eu/en/Pignolo_3.0.2580.html
   
   

Tip: double click on a word to show its meaning.