Look up: Cheese

1. Cheese
   Cheese is slang for detest.
   Found on http://www.probertencyclopaedia.com/brow
   
   
2. Cheese
   (Vegetarian) Dairy cheeses, especially hard, ripened varieties such as cheddar and parmesan, usually contain a MEAT byproduct called rennet, an enzyme extracted from calf stomachs used to coagulate milk. PIG PEPSIN is another coagulating agent. Cheese spreads sometimes contain GELATIN, another meat byproduct.
   Found on http://v_w_o.tripod.com/GLOSSARY.html
   
   
3. cheese
   A roll of YARN built up on a paper or wooden TUBE in a form that resembles a bulk cheese.
   Found on http://www.encyclo.co.uk/visitor-contrib
   
   
4. cheese
   [n] - a solid food prepared from the pressed curd of milk 2. [v] - used in the imperative (get away, or stop it) 3. [v] - wind onto a cheese, as of yarn
   Found on http://www.webdictionary.co.uk/definitio
   
   
5. Cheese
   The substance that the moon is made of.
   Found on http://www.solarspace.co.uk/Glossary.php
   
   
6. Cheese
   The object named because of its shape, which is thrown at the pins. It is made of lignum vitae, a dense tropical hardwood. Cheeses vary in size and exact shape, most weighing about 10lb (4.5kg).
   Found on http://www.londonskittles.co.uk/content/
   
   
7. cheese
   a cylindrical package of yarn,cross-wound onto a flangeless support Category: Various industries and crafts • a reflecting surface which is formed by part of a cylinder, usually parabolic, bounded by parallel plates perpendicular to the axis of the cylinder. Category: Electrical engineering and energy
   Found on http://www.mijnwoordenboek.nl/definition
   
   
8. Cheese
   Cheese noun [ Middle English chese , Anglo-Saxon cēse , from Latin caseus , Late Latin casius . Confer Casein .] 1. The curd of milk, coagulated usually with rennet, separated from the whey, and pressed...
   Found on http://www.encyclo.co.uk/webster/C/60
   
   
9. cheese
   A nutritious food consisting primarily of the curd or the semisolid substance formed when milk coagulates. ... (12 Dec 1998) ...
   Found on http://www.mondofacto.com/facts/dictiona
   
   
10. cheese
    noun a solid food prepared from the pressed curd of milk
    Found on http://wordnetweb.princeton.edu/perl/web
    
    
11. cheese
    verb wind onto a cheese; `cheese the yarn`
    Found on http://wordnetweb.princeton.edu/perl/web
    
    
12. cheese
    verb used in the imperative (get away, or stop it); `Cheese it!`
    Found on http://wordnetweb.princeton.edu/perl/web
    
    
13. Cheese
    • (n.) A low courtesy; -- so called on account of the cheese form assumed by a woman`s dress when she stoops after extending the skirts by a rapid gyration. • (n.) The curd of milk, coagulated usually with rennet, separated from the whey, and pressed into a solid mass in a hoop or mold. &b...
    Found on http://thinkexist.com/dictionary/meaning
    
    
14. cheese
    (from the article `Malvaceae`) ...American (Sidalcea, Callirhoë); others are almost worldwide in distribution (Abutilon, Hibiscus, Malva). A few species are troublesome weeds, ...
    Found on http://www.britannica.com/eb/a-z/c/62
    
    
15. cheese
    nutritious food consisting primarily of the curd, the semisolid substance formed when milk curdles, or coagulates. Curdling occurs naturally if milk ... [4 related articles]
    Found on http://www.britannica.com/eb/a-z/c/62
    
    
16. Cheese
    Cheese is slang for detest.
    Found on http://www.probertencyclopaedia.com/brow
    
    
17. cheese
    
    • a solid food prepared from the pressed curd of milk
    • erect or decumbent Old World perennial with axillary clusters of rosy-purple flowers; introduced in United States
    
    Found on
    
    
18. cheese
    cheese, food known from ancient times and consisting of the curd of milk separated from the whey.Sections in this article:IntroductionThe Production of CheeseKinds of CheeseBibliography
    Found on http://www.infoplease.com/ce6/society/A0
    
    
19. Cheese
    Cheese is a food made from the curds (solids) of soured milk - that is milk fermented by bacteria - from cows, sheep, or goats, separated from the whey (liquid), then salted, put into moulds, and pressed into firm blocks. The bacteria which ferment the milk convert the lactose into lactic acid. Lact...
    Found on http://www.probertencyclopaedia.com/brow
    
    
20. cheese
    Click images to enlargeFood made from the curds (solids) of soured milk from cows, sheep, or goats, separated from the whey (liquid), then salted, put into moulds, and pressed into firm blocks. Cheese is ripened with bacteria or surface fungi, and kept for a time to mature before eating. There are six main types of cheese...
    Found on http://www.talktalk.co.uk/reference/ency
    
    
21. Cheese
    (n) parcels of fruit pulp to be pressed are built up into a stack called a cheese. The parcels were traditionally wrapped in long straw or horsehair but nowadays usually in some sort of polyester cloth which will allow the juice to flow through it while preventing the solid matter from being squeezed out under pressure.
    Found on http://www.somersetmade.co.uk/oldscrump/
    
    
22. cheese
    Cheese is a food made from the curds of milk pressed together to form a solid. Through the centuries, cheese has been made from the milk of any milk-producing animal, from the ass to the zebra. Today it is most commonly made from milk of cows, goats, or sheep, with a small fraction from water buffaloes. The differences in cheeses come from the w...
    Found on http://whatscookingamerica.net/Glossary/
    
    
23. Cheese
    (recreational drug) . The name comes from having a similar appearance to Parmesan `Cheese` is a heroin-based recreational drug that came to the attention of the media inside and outside the United States after a string of deaths among adolescents in the Dallas-Fort Worth Metroplex, between 20...
    Found on http://en.wikipedia.org/wiki/Cheese
    
    
24. Cheese
    `Cheese` is a generic term for a diverse group of milk-based food products. Cheese is produced throughout the world in wide-ranging flavors, textures, and forms. Cheese consists of proteins and fat from milk, usually the milk of cows, buffalo, goats, or sheep. It is produced by coagulation of the mi...
    Found on http://en.wikipedia.org/wiki/Cheese
    
    
25. Cheese
    (software) `Cheese` is a GNOME webcam application, similar to Apple`s . It was developed as a Google Summer of Code 2007 project by Daniel G. Siegel. It uses GStreamer to apply effects to photos and videos. It can export to Flickr and is integrated into GNOME (for example, images can be used ...
    Found on http://en.wikipedia.org/wiki/Cheese