Look up: Chartreuse

1. Chartreuse
   [adj] - having the yellowish green color of Chartreuse liqueur 2. [n] - aromatic green or yellow liqueur flavored with orange peel and hyssop and peppermint
   Found on http://www.webdictionary.co.uk/definitio
   
   
2. Chartreuse
   Char`treuse' noun [ French] 1. A Carthusian monastery; esp. La Grande Chartreuse , mother house of the order, in the mountains near Grenoble, France. 2. An alcoholic cordial, distilled from aromatic herbs; -- made at La Grande Chartreuse .
   Found on http://www.encyclo.co.uk/webster/C/57
   
   
3. chartreuse
   adjective of something having the yellowish green color of Chartreuse liqueur
   Found on http://wordnetweb.princeton.edu/perl/web
   
   
4. Chartreuse
   noun aromatic green or yellow liqueur flavored with orange peel and hyssop and peppermint; made at monastery near Grenoble, France
   Found on http://wordnetweb.princeton.edu/perl/web
   
   
5. Chartreuse
   • (n.) An alcoholic cordial, distilled from aromatic herbs; -- made at La Grande Chartreuse. • (n.) A Carthusian monastery; esp. La Grande Chartreuse, mother house of the order, in the mountains near Grenoble, France.
   Found on http://thinkexist.com/dictionary/meaning
   
   
6. Chartreuse
   (from the article `Dauphiné`) Regional cuisine relies heavily on cheese, freshwater fish, crayfish, mushrooms, potatoes, and fruit. Cheese from Saint-Marcellin in Isère is made ...
   Found on http://www.britannica.com/eb/a-z/c/59
   
   
7. chartreuse
   chartreuse (shärtrOOz') , liqueur made exclusively by Carthusians at their monastery, La Grande Chartreuse, France, until their expulsion in 1903. The French distillery and trademark were sold, and the order set up a new plant in Tarragona, Spain. The monks' product is identified by the nam...
   Found on http://www.infoplease.com/ce6/society/A0
   
   
8. Chartreuse
   An aromatic liqueur that was originally made by the monks of La Grande Chartruese monastery in France. The yellow variety, colored with saffron, is lighter and sweeter than the green type, which is higher in alcohol content.
   Found on http://www.nutribase.com/beverage.shtml
   
   
9. Chartreuse
   (liqueur) `Chartreuse` () is a French liqueur made by the Carthusian Monks since the 1740s. It is composed of distilled alcohol aged with 130 herbal extracts. The liqueur is named after the Monks` Grande Chartreuse monastery, located in the Chartreuse Mountains in the general region of Grenob...
   Found on http://en.wikipedia.org/wiki/Chartreuse