1. 
   bhuna
   Bhuna is first and foremost a cooking process where spices are gently fried in plenty of oil to bring out their flavour. The dish 'bhuna' is an extension of that process where meat is added to the spices and then cooked in its own juices which results in deep strong flavours but very little sauce. T...
   Found op http://www.curryhouse.co.uk/glossary/curries.html
   
   
2. 
   Bhuna
   The process of cooking the spice paste in hot oil. A bhuna curry is usually dry and cooked in coconut.
   Found op http://www.zindagee.co.uk/cuisine/glossary.htm
   
   
3. 
   Bhuna
   Indian food terms > Bhuna
   Found op http://www.spicesofindia.co.uk/acatalog/Glossary-of-Indian-Food-Terms-A-C.h
   
   

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