zymohydrolosis

zymohydrolosis Fermentation or the process by which complex organic compounds; such as, glucose, are broken down by the action of enzymes into simpler compounds without the use of oxygen. Cross references of word families that refer to 'water': aqua-; hydat-; hygro-.
Found on http://www.wordinfo.info/words/index/info/view_unit/1009/16
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