pancreatin

Type: Term Pronunciation: pan′krē-ă-tin Definitions: 1. A mixture of the enzymes from the pancreas of the ox or hog, used internally as a digestive, and also as a peptonizing agent in preparing predigested foods; it contains the proteolytic trypsin, the amylolytic amylopsin, and the lipolytic steapsin.
Found on http://www.medilexicon.com/medicaldictionary.php?t=64658

pancreatin

[n] - extract from the pancreas of animals that contains pancreatic enzymes
Found on http://www.webdictionary.co.uk/definition.php?query=pancreatin

Pancreatin

Pan'cre·a·tin noun [ See Pancreas .] (Physiol. Chem.) One of the digestive ferments of the pancreatic juice; also, a preparation containing such a ferment, made from the pancreas of animals, and used in medicine as an aid to digestion. » By some the term pancreatin is restri...
Found on http://www.encyclo.co.uk/webster/P/11

pancreatin

<physiology> One of the digestive ferments of the pancreatic juice; also, a preparation containing such a ferment, made from the pancreas of animals, and used in medicine as an aid to digestion. ... By some the term pancreatin is restricted to the amylolytic ferment of the pancreatic juice, by others it is applied to trypsin, and by still oth...
Found on http://www.encyclo.co.uk/local/20973

pancreatin

noun extract from the pancreas of animals that contains pancreatic enzymes; used to treat pancreatitis and other conditions involving insufficient pancreatic secretions
Found on http://wordnetweb.princeton.edu/perl/webwn?s=pancreatin

pancreatin

(pan´kre-ә-tin) a substance from the pancreas of the hog or ox containing enzymes, principally amylase, protease, and lipase; used as a digestive aid.
Found on http://www.encyclo.co.uk/local/21001

Pancreatin

• (n.) One of the digestive ferments of the pancreatic juice; also, a preparation containing such a ferment, made from the pancreas of animals, and used in medicine as an aid to digestion.
Found on http://thinkexist.com/dictionary/meaning/pancreatin/
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