Cream

Any creamy layer that separates at the top or the bottom of a pesticide emulsion.

cream

[n] - the best people or things in a group 2. [n] - the part of milk containing the butterfat 3. [n] - toiletry consisting of any of various substances resembling cream that have a soothing and moisturizing effect when applied to the skin 4. [v] - make cream by beating 5. [v] - put on cream, as on one`s face or body 6. [v]
Found on http://www.webdictionary.co.uk/definition.php?query=cream

Cream

Cream: A word with many meanings that, in medicine and pharmacy, refers to a water-soluble preparation applied to the skin. An ointment differs from a cream in that it has an oil base.
Found on http://www.medterms.com/script/main/art.asp?articlekey=21265

Cream

Cream (krēm) noun [ French crême , perhaps from Late Latin crema cream of milk; confer Latin cremor thick juice or broth, perhaps akin to cremare to burn.] 1. The rich, oily, and yellowish part of milk, which, when the milk stands unagitated, rises, and colle...
Found on http://www.encyclo.co.uk/webster/C/183

Cream

Cream transitive verb [ imperfect & past participle Creamed (kr?md); present participle & verbal noun Creaming .] 1. To skim, or take off by skimming, as cream. 2. To take off the best or choicest part of. 3. To...
Found on http://www.encyclo.co.uk/webster/C/183

Cream

Cream intransitive verb To form or become covered with cream; to become thick like cream; to assume the appearance of cream; hence, to grow stiff or formal; to mantle. « There are a sort of men whose visages Do cream and mantle like a standing pool. Shak. »
Found on http://www.encyclo.co.uk/webster/C/183

cream

1. The upper fatty layer which forms in milk on standing or which is separated from it by centrifugalization; it contains about the same amount of sugar and protein as milk, but from 12 to 40% more fat. ... 2. Any whitish viscid fluid resembling cream. ... 3. A semisolid emulsion of either the oil-in-water or the water-in-oil type, ordinarily inten...
Found on http://www.encyclo.co.uk/local/20973

cream

pick noun the best people or things in a group; `the cream of England`s young men were killed in the Great War`
Found on http://wordnetweb.princeton.edu/perl/webwn?s=cream

cream

ointment 1 emollient noun toiletry consisting of any of various substances in the form of a thick liquid that have a soothing and moisturizing effect when applied to the skin
Found on http://wordnetweb.princeton.edu/perl/webwn?s=cream

cream

noun the part of milk containing the butterfat
Found on http://wordnetweb.princeton.edu/perl/webwn?s=cream

cream

verb add cream to one`s coffee, for example
Found on http://wordnetweb.princeton.edu/perl/webwn?s=cream

cream

verb make creamy by beating; `Cream the butter`
Found on http://wordnetweb.princeton.edu/perl/webwn?s=cream

cream

clobber verb beat thoroughly and conclusively in a competition or fight; `We licked the other team on Sunday!`
Found on http://wordnetweb.princeton.edu/perl/webwn?s=cream

cream

(krēm) the fatty part of milk from which butter is prepared, or a fluid mixture of similar consistency. in pharmaceutical preparations, a semisolid dosage form being either an emulsion of oil and water or an aqueous microcrystalline dispersion of a long-chain fatty acid or alcohol.
Found on http://www.encyclo.co.uk/local/21001

Cream

• (v. i.) To form or become covered with cream; to become thick like cream; to assume the appearance of cream; hence, to grow stiff or formal; to mantle. • (n.) The rich, oily, and yellowish part of milk, which, when the milk stands unagitated, rises, and collects on the surface. It is the part of milk from which butter is obtained. &bull...
Found on http://thinkexist.com/dictionary/meaning/cream/

Cream

(from the article `Clapton, Eric`) In 1966 Clapton left the Bluesbreakers to form a new band with two other virtuoso rock musicians, bassist Jack Bruce and drummer Ginger Baker. This ...
Found on http://www.britannica.com/eb/a-z/c/155

cream

yellowish component of milk, rich in fat globules, that rises to the surface naturally if milk is allowed to stand; in the dairy industry cream is ... [3 related articles]
Found on http://www.britannica.com/eb/a-z/c/156

Cream

The fat content of milk, the thicker the cream the higher the fat content. To beat fat (usually butter) and sugar (usually granulated sugar) together to form a pale and fluffy mixture which resembles whipped cream in texture and color. This mixture is used as a basis for a wide variety of cake, pie and pudding recipes.
Found on http://www.wrenscottage.com/kitchen/glossary.php

Cream

Cream is slang for to ejaculate.
Found on http://www.probertencyclopaedia.com/browse/ZCA.HTM

Cream

Cream is slang for to ejaculate.
Found on http://www.probertencyclopaedia.com/browse/ZCA.HTM

cream

Type: Term Pronunciation: krēm Definitions: 1. The upper fatty layer that forms in milk on standing or is separated from it by centrifugalization; it contains about the same amount of sugar and protein as milk, but from 12-40% more fat. 2. Any whitish viscid fluid resembling cream. 3. A semisolid emulsion of either the oil-in-water or the wate...
Found on http://www.medilexicon.com/medicaldictionary.php?t=21144

CREAM

CREAM (Cognitive Reliability Error Analysis Method) is a human reliability analysis technique developed by Erik Hollnagel. It is a bi-directional analysis method, meant to be used for both performance prediction and accident analysis. Unlike first generation error analysis methods like THERP, CREAM represents a second generation tool allowing for ...
Found on http://en.wikipedia.org/wiki/CREAM

Cream

[Vim] This category contains Brazilian nationals who play jazz, and is not related necessarily to the Brazilian jazz genre. For `Brazilian jazz` musicians, please see :Category:Brazilian jazz (genre) musicians. ...
Found on http://en.wikipedia.org/wiki/Cream_(Vim)

Cream

To beat vegetable shortening, butter, or margarine, with or without sugar, until light and fluffy.
Found on http://www.encyclo.co.uk/local/21216

Cream

To beat vegetable shortening, butter, or margarine, with or without sugar, until light and fluffy.
Found on http://www.encyclo.co.uk/local/21216
No exact match found